Culinary Kids Academy

Service Description

Participants will learn about cooking techniques and create low-prep recipes. February 6: Kitchen Safety & No-Cook Fun (Fruit & Yogurt Parfaits/No-cook trail mix) February 13: Breakfast for Champions (Pancakes & Eggs) February 20: Comfort Foods Made Easy (Grilled cheese & Tomato Soup) February 27: Taco Night (Taco Bar) March 6: Pasta & Sauces (Mac 'n' cheese/Veggies) March 13: Global Bites (Quesadillas/Simple Salsa) March 20: Sweet Treats & Food Art (No-bake Cookies/Mug Cake) March 27: Chef Celebration and Showcase (Secret Menu Surprise)