Young Culinary Kids Academy

Service Description

Participants will learn about cooking techniques and create low-prep recipes. February 6: Kitchen Safety & No-Cook Fun (Fruit Kabobs & Yogurt Dip Cups) February 13: Breakfast Builders (Pancakes/Fruit Toppings) February 20: Cheesy Comfort Foods (Grilled cheese/warm apples) February 27: Taco Time (Soft Tacos/Taco Bowls) March 6: Pasta Play (Mac 'n' cheese/Veggies) March 13: Around the World Bites (Quesadillas/Simple Salsa) March 20: Sweet Treats & Creativity (No-bake Cookies/Food Art) March 27: Little Chef Celebration (Secret Menu Surprise)